Congees
Congee is the gentlest food for digestive health. Yam and millet congee to strengthen Qi, poria and coix seed congee to clear dampness, lily bulb and lotus seed congee to calm the mind. Each bowl carries the quiet power of herbs through the comfort of rice.
44 recipes total

Tangerine Peel and Jujube Porridge
Tangerine Peel and Jujube Porridge is a traditional Chinese medicinal congee for strengthening the spleen and Qi. Made with tangerine peel (Chenpi), jujubes (re…

Citron and Buddha's Hand Porridge
Citron and Buddha's Hand Porridge is a classic Chinese medicinal congee for soothing the liver and regulating Qi. Made with citron (Xiangyuan), Buddha's hand (F…

Hawthorn Congee
Hawthorn Congee is a classic traditional Chinese medicinal porridge, originating from the Common Disease Dietary Therapy and Food Supplement Encyclopedia. Made…

Orange Peel Porridge
Orange Peel Porridge, also known as Chenpi Porridge, is a traditional Chinese medicinal congee made from japonica rice and dried orange peel (Chenpi). Chenpi, t…

Black Rice and Jujube Porridge
Black Rice and Jujube Porridge is a traditional Chinese wellness congee, made with black rice and jujubes (red dates) as the main ingredients, slowly simmered t…

Sea cucumber porridge
Sea Cucumber Congee is a classic Chinese nourishing medicinal porridge, made with sea cucumber and japonica rice (or millet) as the main ingredients, slowly sim…

Winter Melon and Adzuki Bean Porridge
Winter Melon and Adzuki Bean Porridge is a classic Chinese medicinal congee, made with winter melon and adzuki beans as the main ingredients. Winter melon is sl…

Tangerine Peel and Kelp Porridge
Tangerine Peel and Kelp Porridge is a traditional Chinese medicinal wellness congee, made with kelp and japonica rice as the main ingredients, cooked with tange…

Shiitake Mushroom and Black Date Porridge
Shiitake Mushroom and Black Date Porridge is a classic traditional Chinese wellness congee, made with shiitake mushrooms and black dates as the main ingredients…

Lockyang (Cynomorium) and Walnut Porridge
Lockyang (Cynomorium) and Walnut Porridge is a traditional Chinese medicinal congee that warms and tonifies kidney yang. Made with lockyang and walnut kernels a…
